6 Jobs in Potomac, MD
Byron House is Hiring a Cook Near Potomac, MD
Looking to fill 7am-3pm shifts and 4pm to 7pm.
Responsibilities :
- Ensure that the attainment of Victory Housing (VHI) mission takesprecedence over all decisions and actions
- Implement all VHI policies and procedures. Abide by all local, state and federal regulations and guidelinesto meet/exceed all food safety and industry standards
- Prepare meals according to planned/dietician certified menus, includingspecial dietary requirements. Allingredients must be pulled and thawed per meal prep instructions; recipes mustbe followed per nutritional guidelines and HACCP plan must be implementedthroughout process
- Resident special diet orders must be adhered to. All food is to be served according to portion control guidelinesand at the correct temperature
- Plate all resident meals unique to the dietary needs and preferences ofeach Resident. Presentation must be appealing, utilizing garnishes, and meetVHI requirements
- Prep for next day mealsper production sheets and as instructed
- Participates in special events, cooking and serving as instructed
- Recognize that Food Services are an inseparable part of thepsycho-social needs of the Residentsand commit to supporting the Activities Program as required and instructed.Nutritious snacks are available 24 hours a day and scheduled snack activitiesoccur 2 times daily - afternoon and evening
- Identify inventory needs and complete inventory count of food and supplies. Weekly, report in writing all inventory and par levels to ExecutiveDirector
- Assist with uncrating deliveries and storing products in refrigerator,freezer and dry storage area. Will ensure that food items. All waste is to be minimal. Ensure that expired goods are not on shelves orin refrigerator/freezer
- Maintain a safe and sanitary kitchen. VHI requires a clean as you go approach. All work surfaces, equipment, walls, floors, cabinets, shelvingetc. must be cleaned, sanitized and maintained during the meal preparationprocess, after meals are served and per daily cleaning schedule requirements. Cleaning tasks require physical activityincluding but not limited to bending, lifting, kneeling, and mopping
- Maintain all equipment, including dishes, cookware, utensils andsupplies and report any needs to the Executive Director
- Ensure that grease trap and ice-machine are cleaned out weekly and thatthe records are maintained per WSSC guidelines
- Wash cookware, glassware, china etc. in 3 compartment sink and utilizecommercial dishwasher. Tasks includecontinual heavy lifting of full dishwasher racks. After cleaning, all items must be stored appropriately. Dish and cookware cleaning are the responsibilityof the senior cook/cook on each shift. Leavingdirty dishes for the next shift is not permitted
- Perform any other related duties as assigned
- Seek to assure highest level of satisfaction from Residents and Families
- Demonstrate knowledge of fire safety procedures and assist withevacuation of Residents to a safe location when appropriate
- Maintain food and sanitation certification, ServSafe as well as food service license
- Attend required meeting and training sessions
Must be current on all vaccinations including COVID- 19 andreceive CDC recommended booster doses.
Job Summary
Full Time
$45k-59k (estimate)
04/24/2024
05/12/2024
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
